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Periodicals

Food and Entertainment

Bon Appetit

Bon Appetit magazine celebrates the diversity of regional American cuisine, as well as culinary delights from around the world. Each month, it features 75 recipes for everything from appetizers to desserts, plus practical cooking tips and techniques.

Chile Pepper

Chile Pepper magazine caters to people who have a taste for hot foods. Every issue will guide you through Eastern Europe, Asia, Africa, Latin America, and the U.S. in search of the spiciest of spicy foods.

Chocolatier

Chocolatier Magazine focuses on the world's elegant desserts, their preparation, and presentation. It visits the top restaurants in the world and kitchens of prominent gourmands.

Cookbook Digest

Cookbook Digest is the magazine for the culinary fanatic known for legendary cooking, and who wants to keep it that way! Cookbook Digest reviews the newest and most popular cookbooks available today. From vegetarian fare and exclusively salmon meals to noodle recipes and Greek cuisine, Cookbook Digest will guide you to just the right cookbook every time. There are great recipe indexes, cookbook ordering materials, and cooking contests to help you become a better chef!

Cooking Light

Cooking Light blazes new trails in creating healthful, palate-pleasing cuisine. Every issue delivers dozens of recipes as well as the most comprehensive how-tos, light-cooking techniques, quick tips, and more.

Culinary Trends

Culinary Trends magazine is a national publication designed to be the most important, most valuable and most informative publication serving the culinary marketplace.

Fine Cooking

Fine Cooking magazine gives you the tools you need to become a great cook. Each issue is rich with detailed recipes, colorful photos and inspiring articles. You'll gain the confidence to turn ordinary ingredients into amazing creations.

Gourmet

Gourmet is the magazine of good living. Each monthly issue is packed with exciting, exotic, delicious, and easy-to-prepare recipes. Gourmet travels the world to find the best restaurants, wine, farmer's markets and more

Saveur

Saveur is an epicurean magazine offering readers the opportunity to learn the true genesis of a dish, drink, ingredient or culinary custom. Chosen topics are revealed in the context of their history, and particularly their geography.

Wine

Wine Country Living

Wine Country Living is the pre-eminent source of information and inspiration for readers passionate about the wine country lifestyle. Based in Sonoma, Calif., Wine Country Living offers colorful coverage of wine, food, home entertaining, travel, interiors, gardens and much more.

Wine & Spirits

Wine & Spirits is your practical guide to straightforward, enlightened enjoyment of fine wine and premium spirits. Every issue of Wine & Spirits brings you a lively mix of wine reviews, balanced with feature stories and news that includes wine-buying strategies, wine country travel, ultra-premium spirits, restaurant and chef profiles, food and wine pairings, recipes, collectors' tips, and much more. Make smart wine-buying decisions with the information you can get only in Wine & Spirits.

Wine Spectator

Wine Spectator magazine is edited for educated consumers who value fine dining and wines, cooking, entertainment, world travel and the arts. Each issue features informative guides to restaurants, resorts and wine from around the world.